Get excited eating human peoples – – The Great State Fair of Texas opens one week from today!
Have you been doing your kegels? Have you been doing your stomach stretches? I have! There’s going to be a lot to explore when those gates fly open and battered and fried angels sing glorious calorie laden choruses.
But, what about money? Is your wallet ready? True, The Fair is no cheap exercise in awesomeness. That’s why I got really f***ing rich – so, I could go crazy at The Fair, trying all the food eats and food bites and then report to your stomach’s wallet where to best spend your tiny limited funds (excuse me while I give you a pity laugh). I wish you were rich, then we could be friends in real life. Continue reading
Posted in Big Tex, Fried Food, State Fair of Texas, Uncategorized
Tagged Big Tex, Breaking Bad, Doing the Dirty Work, Foodstuffs, Foodventure, Fried Food, Oklahoma, State Fair of Texas
Do you smell that? That’s my State Fair erection…and it’s growing.
Within the last 12ish days(?) the finalists for the 2012 State Fair of Texas Big Tex Choice Awards were announced and a winner was named. Upon reading the list of foods that, in just under a month, will meet their end in my stomach, I was left with a feeling peppered with excitement but mostly flavored with a giant question mark above my head. I guess it was also upheld by dedication, responsibility, and nostalgia. I have a job to do. A service to mankind. However, I don’t find myself with the feeling of blind food disbelief and “awe” that many others in the world of the interwebs do. Continue reading
Posted in Big Tex, Foodventures, Fried Food, State Fair of Texas, Uncategorized
Tagged Big Tex, Big Tex Choice Awards, Doing the Dirty Work, Food, Foodstuffs, Foodventure, Fried Food, State Fair of Texas
1.) What’s up world. I’m back.
2.) Just finished a show, so that means it’s time to eat! And, when it’s time to eat, I EAT. The Lady Gator and I have been craving pizza. Like a true awesome gentleman, I suggested CiCi’s. The Lady Gator said “no”. That meant it was time to check out the place I had heard so much about and was dying to try: IL CANE ROSSO. Continue reading